Tanqueray London Dry Gin

About the Tanqueray distillery

Tanqueray was first produced in England in the 1830s and has since become a popular gin worldwide. Its distinctive taste is attributed to a unique blend of botanicals, including juniper, coriander, angelica root, and liquorice. In addition to its classic London Dry Gin, Tanqueray also produces a range of other gins, including Tanqueray No. Ten, which is made with fresh citrus fruits, and Tanqueray Rangpur, which is distilled with Rangpur limes for a citrusy twist.

About the Tanqueray London Dry Gin

Tanqueray London Dry Gin is a high-quality gin that is known for its classic, crisp, and dry taste. It is made using a quadruple distillation process, which helps to ensure a consistent and balanced flavor. The gin is distilled with a blend of botanicals, including juniper, coriander, angelica root, and liquorice. The juniper berries provide the base flavor and are balanced by the other botanicals, which add complexity and depth to the taste.

When you taste Tanqueray London Dry Gin, you will notice a refreshing burst of juniper followed by notes of citrus, pepper, and spices. The finish is clean and crisp, with a lingering flavor that is both smooth and subtle. This makes it a versatile gin that is well-suited to both classic and modern gin cocktails.

Overall, Tanqueray London Dry Gin is a premium gin that has a well-deserved reputation for its quality, flavor, and versatility.

Suggested tonic waters

When it comes to choosing the right tonic water for a Tanqueray London Dry Gin, it’s best to choose one that complements the gin’s flavor profile without overpowering it. Here are a few tonic waters that are recommended for Tanqueray London Dry Gin:

• Fever-Tree Indian Tonic Water: This is a popular tonic water that has a light and crisp flavor, which complements the juniper and citrus notes of Tanqueray London Dry Gin.
• Schweppes Tonic Water: Schweppes is a classic tonic water that has a slightly sweet and citrusy taste. It’s a great match for Tanqueray London Dry Gin, as it enhances the botanical flavors without being too overpowering.
• Q Tonic Water: Q Tonic Water is a premium tonic water that is made with natural quinine and a touch of agave nectar. It has a crisp and clean taste that pairs well with the smooth and subtle flavor of Tanqueray London Dry Gin.
• Fentimans Tonic Water: Fentimans is a unique and complex tonic water that has a slightly floral and earthy taste. It’s a great choice for Tanqueray London Dry Gin, as it brings out the subtle notes of the gin’s botanicals.

Ultimately, the choice of tonic water is a matter of personal preference, and you may want to experiment with different brands and flavors to find the one that works best for you.

Make your gin tonic

Tanqueray London Dry Gin is a classic gin that is commonly used in making gin and tonics. Here’s how you can make a perfect Tanqueray gin and tonic:

You will need:

• 50ml Tanqueray London Dry Gin
• 150ml premium tonic water
• Ice
• Lime wedge

Instructions:

1. Fill a tall glass with ice. This will help to keep the drink cool and refreshing.
2. Pour 50ml of Tanqueray London Dry Gin over the ice.
3. Top up the glass with 150ml of premium tonic water. The ratio of gin to tonic is typically 1:3, but you can adjust this to your taste.
4. Squeeze a wedge of lime over the drink to add a touch of citrus and enhance the flavor.
5. Stir gently to mix the ingredients.

Your Tanqueray gin and tonic is now ready to enjoy! You can garnish it with a slice of lime or a sprig of fresh herbs like rosemary or thyme for an added touch of flavor and aroma. Remember to use a good quality tonic water, as it can make a big difference in the taste of your drink.